The Everything Soup Cookbook
- ISBN: 1580625568, 9781580625562
- Page count: 0
- Published: 2002-09-01
- Format: Paperback
- Publisher: Adams Media
- Language:
- Author: B J Hanson
Featuring information on all of the essential cooking techniques and ingredients necessary to make every kind of soup–from chicken noodle to clam chowder to gazpacho–this "Everything" book overflows with 300 recipes for traditional and creative soups that the whole family will love! Two-color text, with illustrations throughout.
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