Canning Essentials: Jam-Packed with Essential Tools, Techniques, and Recipes for Fruits, Veggies, Jams, Pickles, Salsa, and More

- ISBN: 149710100X, 9781497101005
- Page count: 176
- Published: 2020
- Format: Paperback
- Publisher: Fox Chapel Publishing
This title has been a hot seller this spring and summer! A complete, go-to beginner's guide to food preservation, step-by-step through the processes of canning fruit and other produce, as well as how to make homemade jelly.
Show MoreGet the Book
Buy digital
- Barnes & Nobles$8.99
Buy print
- StevensBooks$14.65
Christianbook$14.39- Barnes & Nobles$15.99